
Lupins
Nutritious and energetic, lupins were used by our ancestors in nutrition due to their high satiating power and their numerous benefits. Discover the properties of lupins, advice for use and contraindications.
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This blend of 3 Sicilian varieties “Nocellara del Belice - Cerasuola - Biancolilla” is obtained from P.G.I. olives . Its flavour reminds us of the fresh fruit with a pleasing aftertaste of green tomato, almond and artichoke.